Gluten Free, Sugar Free, Vegan Options
Gluten Free and Allergy Warning: Please Note We do NOT have a dedicated gluten-free facility. However, Netta’s Bakery uses dedicated equipment for producing our gluten-free cookies (meaning we have separate mixing bowls, baking trays, storage containers, solely for our gluten-free creations). That being said there is the possibility of cross contamination and we cannot guarantee the total absence of any of these products in our bakery. We are a facility that processes products containing gluten, tree nuts, soy, dairy and peanuts.
Vegan Options Try our vegan cookies with a delicious vanilla flavor. Our cookies are made with vegan butter, cane sugar, vanilla and wheat flour. All ingredients are 100% vegan and organic.
Sugar Free Made using Stevia Erythritol and Splenda all ingredients are used with sugar free ingredients. A diabetics healthy sweet choice
*If you would like any other cakes or cookies not seen below please feel free to send us a message and we will do our best to achieve your request.